Vegan filling creams
Vegan creams designed to deliver professional performance without compromising on taste or creaminess. Made without any animal-derived ingredients, they provide a smooth, stable texture. Perfect for modern pastry, and plant-based creations.
Nocciolita Supreme Vegan
Vegan hazelnut cream with a full, rounded flavor and a smooth, stable texture. Ideal for post-baking fillings and cold applications.
Pistacchiocrem Plus 18% Vegan
Vegan pistachio cream with 18% pistachio, offering an authentic aromatic profile. Velvety texture, ideal for high-quality fillings.
Nocciobianca Vegan
Vegan cream with an elegant blend of vanilla, plant-based milk, and hazelnut notes. Versatile and ideal for fillings and flavoring preparations.
Novella Avorio Vegan
Cream with a delicate flavor and silky texture. Perfect as a neutral base for fillings and pairings with fruit or flavorings.
Moretta Extreme (30%)
Vegan dark cream with a bold flavor and 30% cocoa. Rich, intense, and ideal for fillings with a strong chocolate character.
Usage
Ideal for post-baking filling, inclusions, and cold applications.
Packaging
6 kg (5 kg Pistacchiocrem) or 12 kg buckets. Dedicated MOQ.
